Best value degustation menu in Margaret River 🇦🇺

Rústico At Hay Shed Hill has one of the most value for money degustation menu in the Margaret River region and we booked it a few weeks in advance just to dine here.

🍽️ We ordered the 5 course degustation menu for AUD 85 (SGD 75) and wine pairing for AUD 49 (SGD 43). Each course comes with 2 dishes and we topped up an additional AUD 5 (SGD 4) per course to get 3 dishes.

🦪 For appetisers, we decided to add on half dozen oysters for AUD 38 (SGD 33). There were three types of oysters:

- natural flavour with red wine vinaigrette and lemon

- baked with mornay sauce

- baked with chorizo and manchego

🍴On to the main degustation menu! There were a total of 15 dishes and we were so full by the end of it. Here are some of the highlights:

🥩 bavette tartare that was mixed with pickles and rather unique

🍅 pan con tomate (tomato puree served on top of bread) was light and refreshing

🐙 octopus with olive oil, white bean puree and mojo verde sauce which was tender and soft

🦞 delicate and sweet chunky lobster served in soft choux puff

🧀 stracciatella with fruits and tomatoes drizzled in olive oil and champagne vinaigrette was creamy and yummy

🌾 pumpkin arancini (cheesy rice ball in bread crumbs) was simply amazing!

Rating: ⭐⭐⭐⭐ (Cheap but not all the dishes hit the mark)

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