Menu Diet Beginner😍Korea Clam Sundubu Jjigae🇰🇷

Sundubu jjigae made with clams is undeniably delicious and sweet and pairs well with rice. The combination of savory, spicy, and slightly sweet flavors creates a delicious and comforting taste that can be enjoyed by many. And it is relatively easy dish to make at home😍‼️

🥢Ingredients

Shiitake mushrooms,（enoki）,Chinese cabbage, scallions, chili flakes, soft tofu, egg, and clams/seafood with 200ml of water

⚠️No need to add salt or seasoning as clams already have a natural sweetness and savory to them.

✨Method

-Simply sauté the scallions and garlic in a pot,

-add the chili powder and broth,

-and then add the clams and tofu to simmer until cooked through.

-Serve with rice and any other side dishes you like, and you'll have a delicious and nutritious meal that's easy to make at home.

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