Ground beef empanadas

Recipe 🥧🤤:

Step 1: Mix 2 cups of wheat flour, an egg, 1/4 butter and half a tablespoon of salt

Step 2: For the filling in a frying pan 250 grams of ground meat, three cloves of garlic, 1/2 tablespoon of cumin, half a tablespoon of oregano powder, salt to taste and butter and sauté

Step 3 : To stretch the flour mixture with the help of a rolling pin and hands to integrate all the ingredients. Take a round mold and a glass to cut the portions, incorporate the meat in the center and seal with your fingers in the contours

Step 4: Let it rest for 30 in the refrigerator and after this time place them on a metal tray with oil on the bottom so that it does not stick. With the yolk of an egg we proceed to give color to the empanadas with the help of a kitchen brush

Step 5: Place in the oven for 30-35 min and that's it, to enjoy