Parmesan-crusted chicken

Dear Lemon 8 🍋,

I made Parmesan-crusted chicken, but I cheated.

I used the frozen Parmesan herb chicken tenders from Aldi.

Wait! Don’t judge, because you would too if it cut down on prep time. I don’t care to dredge chicken all the time.

I put the frozen chicken tenders in the air fryer for a few minutes on one side, flipped them, and then cooked them for a little more than half of that time on the other side.

Shredded Parmesan and mozzarella, a dash of Slap Ya Mama, Italian seasoning, and ranch?!

Yes, don’t ask questions! It was good. Anyways, I mixed it up and put it on top of the chicken for the last few minutes. I served it with leftover spaghetti and Alfredo sauce.

#lemon8diarychallenge #chicken #dinnerideas