Homemade Butter

The easiest recipe to follow!! It only has 1 ingredient and only 5 basic steps to it!

⭐️Overall rating: 5/5⭐️

💰Price: $4.98 (for a 32oz)

⏰Time: 20 minutes

Steps:

1. add heavy whipping cream to mixer

2. whip it until it turns into a hard ball and separates from the liquid — see picture 4

3. strain the liquid from the butter ball (this is buttermilk -so you can save it!)

4. rinse butter in cold water and squeeze as much out as possible

5. roll it to desired shape and refrigerate

I found this recipe from online to learn how to do it and it took me a total of 20 minutes!! This was so easy and the butter turned out amazing.

You can add any flavoring you want to the butter too! I chose not to add anything and just try my first batch plain but I will add salt to my next one. This way you know what’s going into your own butter.

Side Note: I used a kitchen aid. I first started with the whisk but found that the flat beater worked SO much better. I recommend starting with that - it also seemed to make it go so much faster.

Let me know if you make this and how you did - also how it turned out for you!!

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