Shrimp Scampi pasta 🤍 Easy recipe

Hey all!

Let’s make a shrimp scampi.

Here's a simple and delicious recipe for shrimp scampi:

Ingredients:

1 pound shrimp, peeled and deveined

1/2 cup butter

4 cloves garlic, minced

1/4 teaspoon red pepper flakes

1/2 cup dry white wine

1/2 cup diced tomatoes

2 tablespoons lemon juice

8 oz linguine or spaghetti

Salt and pepper, to taste

Fresh parsley and grated Parmesan cheese, for garnish

Instructions:

Cook pasta according to package directions in a large pot of salted water. Drain and set aside.

Meanwhile, heat butter in a large skillet over medium heat. Add garlic , onions and red pepper flakes and cook for 2 min , stirring constantly.

Add shrimp to the skillet and cook for 2-3 minutes per side, until pink and cooked through.

Deglaze the skillet with white wine, scraping any browned bits from the bottom. Add tomatoes, lemon juice, salt, and pepper. Simmer for 5 minutes or until slightly thickened.

Add cooked pasta to the skillet and toss with the sauce until well coated.

Serve hot, garnished with chopped parsley and grated Parmesan cheese.

Enjoy your delicious and flavorful shrimp scampi!

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