5 Minute Hummus Recipe! Summer Recipes ☀️

Next up on my summer recipe list is hummus! I could eat this with just a spoon it’s so good 😋 It’s great to serve as part of a dinner or as an appetizer and it’s ready in minutes! Here’s how to make it:

5 Minute Hummus:

2 cans of chickpeas (drained and rinsed)

2 TBSP of lemon juice

1/4 c of tahini

3 TBSP of olive oil

2 cloves of garlic

1 tsp of salt

3 TBSP of water

1 TSP of paprika for topping

Directions:

Add all the ingredients into a blender and blend until smooth. Pour into a serving bowl and top with a teaspoon of paprika sprinkled all over the top. Chill in the refrigerator and enjoy!

📒Notes: You may need to add a little bit more water as the blending process may need more. Just add as you go.

I hope you all will try this recipe! It’s healthy, delicious, and perfect for any occasion! Let me know if you try this in the comments below! What recipe would you like to see next?

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