Chicken lo mein

I have been on a bit of a cabbage kick as of late. 😊

This one is a bit of a production as there is a fair amount of prep and cooking but it's worth it.

1 lb chicken breast cut into small slices and marinaded in

2 teaspoons soy sauce

1/4 teaspoon fresh garlic

1/8 teaspoon black pepper

1/8 teaspoon chicken powder

1 tablespoon corn starch

1/2 medium cabbage sliced thin

1 medium red bell pepper sliced into thin strips

1 medium onion sliced thin

1/2 cup matchstick carrots

3 cloves to 1 head of garlic minced

1/8 to 1/4 teaspoon ginger finely minced

1/3 package of linguine or thin spaghetti

3 tablespoons cooking oil

4 tablespoons soy sauce

1 teaspoon oyster sauce

1 tablespoon brown sugar

2 tablespoons sesame oil

1 tablespoon chicken powder

1/4 cup chopped green onion

Boil the noodles and set aside

add a splash of sesame oil to keep them from sticking

Heat wok to high and add oil

add chicken and stir fry till done.

remove chicken and set aside

Heat wok back to high

add garlic and ginger and cook till aromatic

add vegetables and cook till desired tenderness

add chicken and pasta in along with soy sauce brown sugar and chicken powder and stir and continue to cook for 5 minutes on high.

turn off heat and add green onion and sesame oil.

serve hot and enjoy!

hope you like this recipe!

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