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breakfast: brown sugar cinnamon oatmeal w| apples
⏰ 15 min
ingredients:
• rolled oats
• oat milk
• half & half (optional)
• cinnamon, brown sugar, pinch of salt
• butter
• apple of your choice (I used Granny Smith)
how to: (for one serving)
1. in a small pot, add 3/4 cup oat milk & 1/4 cup half & half to boil.
2. add brown sugar, cinnamon, pinch of salt (measure with your ❤️)
3. once boiling, lower heat to medium low and add in 1/2 cup oats
4. in separate pan, add some butter, cinnamon, & brown sugar on low heat
5. add in sliced apples and cover until apples are soft enough for a fork to poke through
lunch: avocado toast
⏰ 5 min
ingredients:
• ezekiel bread (use any bread)
• avocado
• thinly sliced tomato
• lemon
• seasonings (salt, pepper, paprika)
how to:
1. toast bread
2. spread avocado onto toast and sprinkle some seasoning
3. top with tomatoes
4. drizzle of fresh squeezed lemon juice
dinner: burrata pasta
⏰ 25 min
ingredients:
• small pasta shells
• carbone roasted garlic pasta sauce
• mozzarella cheese
• burrata cheese
• seasonings (salt, pepper, garlic powder, onion powder, dried parsley, paprika)
• half & half
how to:
1. boil noods & set aside some pasta water for later
2. drain noods & pour sauce into pot
3. add in seasonings (measure with your ❤️)
4. add in a splash of half & half
5. add in a splash of pasta water
6. combine ingredients
7. add in shredded mozz
8. plate it up & split open a burrata ball on top
9. garnish w/ parsley and pepper
comment below if you try these recipes!
#lemon8food #easyrecipes #whatieatinaday #mealinspo #lemon8challenge