Almond Flour Pound Cake

Looking for a delicious and healthy alternative to traditional pound cake? If you're like me and love the rich, buttery flavor of pound cake but not the carbs and sugar, then you have to try this low-carb pound cake recipe! Trust me, it's a game-changer.

What's in it

3 cups of Almond flour

1 cup of your sweetener of choice (I use monk fruit)

One stick of butter

1/4 cup of half and half

5 eggs

Pinch of salt

1 tablespoon of vanilla

1 tablespoon of baking powder

Glaze

Powdered sweetener (monk fruit)

Heavy cream

Vanilla flavoring

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