Hot Spinach Artichoke Dip

▢ 8 ounce cream cheese softened

▢ 1/2 cup sour cream

▢ 1/4 cup mayonnaise

▢ 3 garlic cloves minced

▢ 1/2 cup mozzarella cheese shredded

▢ 1 cup Parmesan Cheese grated

▢ 1 14 ounce can Artichokes chopped

▢ 6 ounce frozen spinach thawed

Instructions

Preheat oven to 400 degrees. In a medium sized bowl add the cream cheese, sour cream, and mayonnaise and mix until incorporated. Add the garlic, mozzarella cheese, parmesan, artichokes and spinach

Spread the mixture evenly into a 1 quart baking dish. Bake for 15-20 minutes or until it is heated throughout and bubbly. Serve warm with sliced baguette or crackers.

Spread the mixture evenly into a 1 quart baking dish. Bake for 15-20 minutes or until it is heated throughout and bubbly. Serve warm with sliced baguette or crackers.

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