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Decided to try both of them to compare as they’re located in the same hawker centre and read below to find out my preference 😋
📍𝐘𝐨𝐧𝐠 𝐂𝐡𝐮𝐧 𝐖𝐚𝐧𝐭𝐨𝐧 𝐍𝐨𝐨𝐝𝐥𝐞 #𝟎𝟏-𝟓𝟔 (pic #1 , #2 )
The noodles are springy (kinda easier to bite) and served with soya sauce base. The dish comes with thin slices of char siew and medium-sized wanton dumplings, which have crunchy water chestnut as part of the filling!
—𝘈𝘷𝘢𝘪𝘭𝘢𝘣𝘭𝘦 𝘱𝘰𝘳𝘵𝘪𝘰𝘯: $3, $4 (𝘧𝘦𝘢𝘵𝘶𝘳𝘦𝘥), $5
📍𝐊𝐢𝐦 𝐇𝐮𝐚𝐭 𝐖𝐚𝐧𝐭𝐨𝐧 𝐌𝐞𝐞 #𝟎𝟏-𝟎𝟓 (pic #3 , #4 )
The noodles are thinner and firmer to bite (my sis prefers this but I prefer the other noodle texture). Their char siew slices have more flavour because they’re coated in a sweet sauce. The dumplings are smaller in size though, and the filling doesn’t have water chestnut.
—𝘈𝘷𝘢𝘪𝘭𝘢𝘣𝘭𝘦 𝘱𝘰𝘳𝘵𝘪𝘰𝘯: $4 (𝘧𝘦𝘢𝘵𝘶𝘳𝘦𝘥), $5
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Though both have + and -, for the same price and similar queuing time, my personal preference would be Yong Chun Wanton Noodle! 🏆😙
📍𝘉𝘶𝘬𝘪𝘵 𝘔𝘦𝘳𝘢𝘩 𝘝𝘪𝘦𝘸 𝘔𝘢𝘳𝘬𝘦𝘵 & 𝘏𝘢𝘸𝘬𝘦𝘳 𝘊𝘦𝘯𝘵𝘳𝘦
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