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If you have a microwave at home or at work, you need to try this! You will be surprised at how simple and delicious it is. 🤤
Here’s the recipe:
1. Crack an egg into a microwave-safe bowl or cup
2. Stir it slowly, add milk, salt and pepper to taste
3. Add ingredients like chopped mushroom or cucumber.
4. Microwave for 1-2 minutes, checking at 30-second intervals until cooked to your liking.
The basic recipe is just egg and salt. If you add milk it will be a little fluffier (like scrambled eggs vs omelette). If you add mushrooms, you might have to microwave it a little longer to ensure it’s cooked but then the eggs might get a little drier.
Try it and let me know what’s your best combi and what other ingredients can be added.
Enjoy!