Dill Pickle 🥒 Pasta Salad!

This is one of my FAVORITE summer treats, and it’s SO easy to whip up.

Pretty gals don’t gate-keep 💁🏻‍♀️

Dill Pickle Pasta Salad 🥒🍝

Ingredients:

- 3 cups rotini pasta 🍝

- 1 cup cheddar cheese, cubed 🧀

- 1 cup dill pickles, diced 🥒

- 1/4 cup dill pickle juice 🥤

- 3/4 cup mayonnaise 🍶

- 1/3 cup sour cream 🥄

- 2 tbsp fresh dill, chopped 🌿

- 1/2 tsp salt 🧂

- 1/2 tsp black pepper 🌑

Instructions:

1. **Cook the Pasta**: Boil a pot of water and cook 3 cups of rotini pasta until al dente according to package instructions. Drain and run under cold water to cool. 🍝💦

2. **Prepare the Dressing**: In a large bowl, whisk together 3/4 cup of mayonnaise, 1/3 cup sour cream, 1/4 cup dill pickle juice, 1/2 tsp salt, and 1/2 tsp black pepper. Mix well until combined. 🍶🥄

3. **Chop the Ingredients**: Dice 1 cup of dill pickles and cube 1 cup of cheddar cheese. 🌿🧀

4. **Combine Everything**: Add the cooled pasta to the bowl with the dressing. Add in the diced dill pickles, cubed cheddar cheese, and 2 tbsp of chopped fresh dill. Gently toss everything together until well coated. 🍝🥒🧀

5. **Chill and Serve**: Cover the bowl with plastic wrap and refrigerate for at least 1 hour before serving. This will help the flavors meld together. Once chilled, give it a quick stir and enjoy your Dill Pickle Pasta Salad! ❄️🥗

Bon appétit! 😋

#summerrecipeideas #quicksnackideas #easysnackideas #Lemon8Diary Overall rating: 10/10