No churn ice cream recipe

How are you celebrating your fourth of July so far? ❤️

I will be adding this ice cream to the dessert choices this evening for sure! 🤍

Recipe:

-7 oz can sweetened condensed milk

-1 tsp teaspoon vanilla extract

-Pinch of salt

-1 cup heavy cream cold

-Patriotic Yum crumbs

Directions:

1. whip your whipping cream until it forms soft peaks, set aside.

2. In a separate bowl mix the condensed milk, vanilla, and salt together.

3.Fold the whipped cream into your condensed milk mixture.

4.Fold the patriotic yum crumbs into the mix and fill the tub. Freeze overnight to scoop. ( you can eat after 4 hours if you prefer soft serve)

*if your ice cream is hard to scoop let it sit out for 5-10 mins before scooping

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