Cheesy Potato 🥔 Light Brioche Buns

𝟞-ℙ𝕒𝕔𝕜 𝕃𝕚𝕘𝕙𝕥 𝔹𝕣𝕚𝕠𝕔𝕙𝕖 𝔹𝕦𝕟𝕤 ♡

This 6-pack Light Brioche buns are inspired by the boys in the house who are currently binge-watching Chris Heria videos and surreptitiously training to achieve abs like the legend himself 🔥

These light brioche buns are made with half the calories (ok not really, I don’t know for sure but I used less sugar, less butter and less eggs than regular brioche) but twice the fluffiness!

These cloud-like soft enriched buns are great for loaves and burgers too!

Eat your light brioche buns and go to the gym!

🅡🅔🅒🅘🅟🅔

325g Bread Flour

140g Milk

45g Sugar

2 Egg Yolks

50g Butter

4g Salt

5g Instant Yeast

Filling

Potatoes 200g (boiled until soft)

100g grated cheese

200g Shredded Cheese

2g Salt

5g black pepper

30g Milk

30g Mayonnaise

🅜🅔🅣🅗🅞🅓 ♡

➡️ Mix everything except butter in a stand mixer until the dough is strong and fairly elastic.

➡️ Add butter in small cubes to the dough gradually and knead until window-pane stage.

➡️ Proof the dough until double.

➡️ Divide the dough into equal portions of your desired size and roll into smooth balls.

Cover and rest for 15min.

➡️ Degas and wrap fillings in each dough, roll into smooth balls, sealing the seams tightly.

➡️ Proof the dough until double.

➡️ Brush with egg wash (optional)

➡️ Preheat and bake at 180C for ~ 20mins.

Enjoy and then repeat workout

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#Sourdough #homemade #Bread #homemade #cafehopping #cafesg #easyrecipes #cheese