Ridiculously easy & delicious peach pastry cups!

Sharing another super easy recipe for an impressive-looking, tasty dessert that can be made in under 30 minutes! The listed ingredients will make approximately 8 pastries. If you don’t have bourbon or maple syrup, then they can be foregone, but they really do level up the dish!

When peach season hits, this can (and should!) be made with fresh peaches, which can be chopped and then lightly macerated, and the juices reserved to make the glaze in the above recipe.

Happy baking!!

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