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love ordering matcha lattes but tired of spending $7 on them? now u can make them at home, and i’m telling u… they will taste even better!! i make this for myself every morning so i have kind of perfected it to my liking!
remember to save this post so u can refer back to it when u try making it urself :)
♡ what i use ♡
•ceremonial grade matcha (from japan)
•oatly oat milk
•small bowl
•whisk
•scoop
•pretty glass (from amazon)
•glass staw (from amazon)
♡ STEP 1 ♡
•add 2-3 scoops of ceremonial grade matcha. make sure it’s high quality matcha and the ONLY ingredient is matcha. should cost around $30-$60 for a small tin depending on where the matcha is from.
♡ STEP 2 ♡
•add some water to ur matcha powder. u can use room temp or warm water, but make sure the water is not too hot!! a big mistake people make is they burn their matcha using hot water and it creates a bitter aftertaste.
♡ STEP 3 ♡
•start whisking the matcha and water. try doing it in a “M” or “W” shaped motion opposed to circular. make sure to go back and forth quickly but don’t press down too hard or else u will damage ur whisk. this ensures to bring out the earthy matcha flavor and it should look rly frothy.
♡ STEP 4 ♡
•pour the matcha into the milk of ur choice. i prefer oat milk bc it’s thick, creamy, and in my opinion tastes the best! at the step u can also add in some simple syrup to add some sweetness.
♡ STEP 5 ♡
•stir that matcha and oat milk together. now u can enjoy ur delish matcha latte :)
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