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can you believe this chocolate skillet was made from rolled oats? Thicker baked oats Here's an example of how baked oats come out when cooked longer. Less like oatmeal, more like cake!
RECIPE:
Blend 10 tbsp rolled oats with 1/2 tsp baking powder, 1/2 banana, 1/2 cup almond milk, 1 tbsp sugar, and 1-2 tbsp cacao powder. Add to a greased ramekin or mini skillet. The oats don't rise much so if they look low in your dish switch to something smaller or double the recipe. Bake at 400 for 25min.