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Day 3 in Hong Kong was all about food food food! After all, it’s the food paradise of Asia!
Slide 1: best solutions for ootds on food heavy days? Sweatersss 🤌🏻🤌🏻🤌🏻 cover my food belly but make me look stylish.
Slide 2: Featuring mama in a classic char chan teng. In case you can’t tell she is in heaven.
Slide 3: Fav dish I’ve had so far! Ying Yang fried rice. The item is made up of two sauces. On one side we have a seafood sauce (creamy, thick shrimp gravy!) and on the other sweet and sour pork poured over fried rice.
Slide 4: CHAR CHAN TENG MACARONI SUPREMACY. Real ones will know the FLAVOUR of THAT broth. I have yet to find an accurate replication of this dish in Singapore. It seems simple but it’s actually quite complex!
Slide 5: Of course we have the classic butterfly bun/Chinese donut paired with porridge
Slide 5: An extra pic of the YouTiao cupboard cuz it’s ETHEREAL
#lemon8food #lemon8travel #wanderlust #lemon8recommendations #travelblog #hongkong