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I never thought making my own butter would be so easy. All you need is 1 ingredient heavy cream and salt if you want salted butter. I started by putting my bowl in the freezer for 20-30 mins then I pour a quart of heavy cream and mix with a hand mixer until it drawls out the liquid. Than I scoop all the butter together and rinse it with cold water and squeeze out all the milk till it squeeze out clear. Than I saved the milk that’s butter milk 🤗 than I shape my butter and wrap with wax paper!
It’s was so easy and fun to make.
#homemaking #homemakerlife #foodieoflemon8 #sahm #foodrecommendations