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Welcome to the beginning of my series on how to cook with pumpkin. 🎃 🎥 I am showing you how to make homemade pumpkin pureè and cook with it. 🙂 Feel free to use any squash you have available to you. I have 3 more pumpkin recipes on the way so stay tuned! 😋
Squash are a great staple for your kitchen because they last for weeks, are affordable and so versatile. 🍽
Step 01:
Preheat the oven to 350 F. Cut pumpkin in half and scoop out the seeds and guts
Step 02:
Drizzle with 2 tbsps olive oil, a pinch salt and pepper
Step 03:
Cover with foil and roast the pumpkin for 45 minutes.
Step 04:
Scoop out the pumpkin and blend into a pureè using a blender or food processor. That’s it! Store in the refrigerator for up to 6 days.
#pumpkinseason #pumpkin #pumpkinrecipes #pumpkineverything #fallfood #lemon8food #lemon8challenge @Lemon8 Food