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How to Use Leftover Holiday Candy Canes

How to Use Leftover Holiday Candy Canes

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π™»πšŽπšπšπš˜πšŸπšŽπš› π™²πšŠπš—πšπš’ π™²πšŠπš—πšŽ πšπšŽπšŒπš’πš™πšŽ πŸŽ„If you like me have leftover candy canes from the holidays and want one recipe to use most of them up then this is for you. You can turn them into a syrup for your coffee, tea and cocktails! 🍸 πŸ₯ƒπŸ§ŠπŸ₯‚πŸ§‹ This can be done with other candies too. 🍭🍬

Step 1:

Unwrap 12 large or 24 mini candy canes and break into smaller pieces.

Step 2:

Add to medium sized pot with 1/4 Cup water.

Step 3:

Bring to a boil, then simmer for 20 minutes. Stir occasionally.

Step 4:

Allow to cool slightly before storing in a glass container.

I use this as a latte syrup for my morning latte with cold foam and to sweeten English breakfast tea. #lemon8food @Lemon8 Food