chili oil ramen

1. boil one pack of shin ramyeon noodles. cook for 3 and 1/2 minutes. drain.

2. in a bowl, add the soup packet, some black pepper, a tsp of vinegar, sesame seeds, and a minced garlic.

4. heat up 2 tbsps of oil right before it starts sizzling and pour over the seasonings. mix.

5. add the noodles and mix.

6. add green onions and an egg on top.

7. mix and enjoy!

creds to doobydobap on ig and yt

picture creds to farahjeats on pinterest

#ramen #ramenhack #foodie #food #easyrecipe #cooking #korean #koreanfood