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I just love udon so much that I have always stock up frozen udon in my freezer to satisfy my craving! Who else loves udon?!
Ingredients:
- 1 packet frozen udon
- 2 egg
- Any mushrooms of your choice
- XO sauce
- Minced garlic
Method:
1. First, defrost frozen udon with hot water
2. Beat an egg and mix with XO sauce
3. Heat up some XO sauce in a pan and add in some minced garlic
4. Add in mushrooms and stir-fry till cooked
5. Add in udon and stir fry till softened
6. Lastly, add in the egg mixture and mix well till it has set
Serve and enjoy!!