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Homemade granola is a versatile and nutritious treat. With its crunchy texture and customizable ingredients, it offers a delightful blend of flavors. Whether enjoyed with yogurt or as a snack, it provides a wholesome start to the day, packed with energy and the satisfaction of knowing you made it yourself. Not to mention a LOT cheaper as well.
Ingredients:
3 tbsp Peanut Butter
3 tbsp Honey
1 cup Rolled Oats
1/4 cup Almonds
2-3 drops Vanilla Extract
1/8 cup Chia Seeds
Step-by-Step:
1. Mix the wet ingredients together - honey, peanut butter and vanilla extract.
2. Add in the dry ingredients - rolled oats, almonds and chia seeds.
3. Mix the concoction together well.
4. Afterwards, lay the granola onto a baking tray and bake at 170 degree celcius for 15-20mins. Stir the granola 10 mins in to ensure even heat dispersion.
5. When baked, let the granola cool at room temperature before crumbling.