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Mexican cuisine is like a gluten-free dream come true for us gluten free folk. 😊 When it comes to finding safe and delicious naturally gluten free options options, Mexican food is where it’s at.
At lunch I ordered:
- cauliflower tacos with veggies on corn tortillas
- Corn chips and salsa
- Corn chips, and guacamole
Corn tortillas are the superheroes of gluten-free Mexican food. In Mexican restaurants, you'll find a wide variety of dishes served on corn tortillas, from tacos to enchiladas and everything in between. The best part? Corn tortillas are naturally gluten-free, so you can indulge in all your favorites without any gluten worries.
Rice is another gluten-free option in Mexican cuisine. You'll often find rice as a tasty companion to grilled meats, veggies, or beans. So, alongside those corn tortillas, you've got 2 filling and gluten-free options to enjoy.
#healthylifestyle2023 #dayinmylife #glutenfree #stylesetter #glutenfree #glutenfreelifestyle