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Make picadillo empanadas with me on my day off.
Picadillo is another dish that can be cooked in many different ways. Even us Mexicans cook it different from each other.
Measure with your heart. I cook for a family of three so you can double if you want to make more ❤️
1st: I start by cooking the meat and blending the sauce because I can put to the side while prepping everything else.
2nd: I cut my lettuce
3rd: I prep my masa (I used Masienda brand)
4th: prep my oil
5th: fry it and add toppings
Lastly enjoy.
Ingredients you need to make this dish:
Ground beef
Garlic
Pepper
Salt
Cumin
Oregano
Bay leaves
Onion
Tomato
Serrano
Cilantro
Knorrs or your favorite seasoning
Water
Potato
Masa
Oil
Lettuce
Queso fresco & Mexican cream
You can also top it off with your favorite Salsa 🌶️
#cozyrecipes #lemon8challenge #mexicanfood #mexicanrecipe #mexican