🍏 Turtle Apple Slices with Cheesecake Dip 🍏

🍏 Turtle Apple Slices with Cheesecake Dip 🍏

Crispy apple slices drizzled with gooey caramel and crunchy nuts, paired with a rich cheesecake dip – the perfect sweet treat!

Ingredients:

For the Turtle Apple Slices:

4 large apples (Granny Smith or Honeycrisp), sliced into wedges

½ cup caramel sauce

¼ cup chopped pecans or walnuts

¼ cup mini chocolate chips (optional)

For the Cheesecake Dip:

8 oz cream cheese, softened

½ cup powdered sugar

½ cup sour cream

1 tsp vanilla extract

Instructions:

Prepare Cheesecake Dip: Beat softened cream cheese until smooth. Add powdered sugar, sour cream, and vanilla, mixing until creamy. Chill while preparing apples.

Slice Apples: Cut apples into thin wedges and arrange on a platter.

Add Toppings: Drizzle caramel sauce over the apples, then sprinkle with chopped nuts and chocolate chips.

Serve: Serve with the chilled cheesecake dip and enjoy the perfect blend of tart, sweet, and creamy flavors!

Prep Time: 10 minutes

Total Time: 15 minutes

Calories: ~200 kcal per serving

💡 Tips:

For extra crispiness, drizzle apples with a little lemon juice to prevent browning.

Add melted chocolate drizzle for an even more decadent treat.

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Perfect for snacking or serving at your next gathering!