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Pull apart monkey bread!!🤤
1. Use 2 cans of 16 oz biscuits (not flaky)
2. Cut each biscuit up into 4-6 pieces
3. Add to ziploc bag with 3/4 cup sugar, and 1 Tbsp cinnamon. Shake.
4. Add biscuits into buttered Bundt pan
5. Melt 3/4 cup sugar and 3/4 cup butter over medium heat.
6. When smooth, pour over biscuits in pan.
7. Bake for 35 mins @350° F (let cool 5 mins before flipping)
Done! Yummy, served warm is the best😋
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