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Ingredients:
• 2 15oz cans of corn kernels, drained
• 1 jalapeño, seeds removed & diced
• 6 strips of bacon, crumbled
• 1 8oz package of cream cheese
• 1/2 cup sour cream
• 1 1/2 cups shredded cheddar
• 1/4 tsp onion powder
• 1/4 tsp garlic powder
Mix together, bake on 350* for 30 mins, stirring halfway. Serve with Fritos scoops or your favorite chips!
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