✨ Air fry Tom Yum Baked Fish 🐟

What to Cook for Dinner: Air Fryer Tom Yum Baked Fish

Portion: 2 pax

Ingredients

3 cloves garlic, sliced

1/4 ginger, smashed

1 stalk of lemongrass, smashed and sliced

1/2 onion, chopped chunks

1/2 any fish, sliced

1 lime, sliced and juiced

1 chilli padi - you can add more if you like spicy

2 tablespoons tom yum paste

Coconut milk - to your liking

1 tablespoon fish sauce - optional

Method:

In a bowl, mix your garlic, ginger, lemongrass, onion, fish, lime juice, chilli padi, tom yum paste and coconut milk. Transfer it into a baking tray (I got mine from Baked with Yen and parchment paper from MR DIY. Air fry it for 160°C for 15mins. Enjoy

Rating: 5/5 - super easy to make and cost me less than RM 8.

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