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These are the best vegan tacos for those in a hurry! Made from canned lentils and cooked in one pan, this delicious lentil taco meat is a game-changer.
Why You’ll Love Vegan Tacos
👉🏻 These plant based tacos are perfect for busy weeknights! Using canned lentils makes the prep time shorter, and even the clean-up is a breeze since it’s all done in a single pan.
👉🏻 Lentil vegan tacos are more affordable than beef tacos! Check your pantry because you might not even need to buy the spices and toppings.
👉🏻 These vegan tacos are adaptable. Add or omit whatever you like (or don’t like) from the recipe!
👩🍳INGREDIENTS:
1 cup cooked lentils
1/2 cup salsa
1 tbsp nutritional yeast
1/2 tsp ground cumin
2 tsp chili powder
1/2 tsp garlic powder
1/2 tsp sea salt
Pepper to taste
6 taco shells
👉🏻 Toppings
Shredded vegan cheese
Vegan sour cream
Chopped scallions
Chopped tomatoes
Cilantro
Shredded lettuce
Avocado
Comment “RECIPE” to get a DM with step-by-step recipe instructions.🙌🏾
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