Easy Vegan Pumpkin Sage Pasta 🍝

If you're a busy mom like me, looking for quick and easy dinner recipes that the whole family will love is one of our priorities.

This vegan pumpkin sage pasta is a delicious fall dish that comes together in 30 minutes.

Made with creamy pumpkin, fresh sage, and your favorite pasta, this savory meal is sure to please even the pickiest eaters!

Not only is pumpkin pasta incredibly tasty and nutritious, but it also offers those striving to maintain a healthy diet an excellent alternative to traditional carb-heavy dishes.

So, try this fall dish that offers a delicious twist on traditional Italian pasta and create a hearty, warming meal that everybody can enjoy!

Ingredients

1 lb gluten-free pasta

15 oz pumpkin puree

14 oz coconut milk

2 tbsp olive oil

2 garlic cloves

6-7 sage leaves

¾ tsp smoked paprika

4 tbsp vegan parmesan cheese

½ tsp black pepper

1 ½ tsp salt (to taste)

Have you tried Vegan Pumpkin Sage Pasta? I’d love to know your thoughts below. #lemon8partner #recipeideas #easyrecipes #fallrecipe