Pistachio Macarons With White Chocolate Ganache

Make pistachio macarons at home with this recipe. Impress family and friends with decadent meringue cookies filled with white chocolate pistachio ganache!

Ingredients

FOR THE FRENCH MACARONS:

130 g almond flour

130 g powdered sugar

90 g granulated sugar

100 g egg whites

1 t. egg white powder

½ t. meringue powder

Green food coloring gel

Lemon juice for wiping the stand mixer bowl, whisk, and spatula

FOR THE WHITE CHOCOLATE PISTACHIO GANACHE:

1 c. white chocolate chips

⅓ c. heavy whipping cream

1 t. crushed pistachios

Additional crushed pistachios for garnish

Additional white chocolate chips for melting

Find full recipe at Foodpluswords.com

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