Make this comforting bowl of stew in 15mins!

This bowl of doenjang jjigae is a hearty and comforting meal that I often crave, especially in cooler weather. There's many variations to it but I went with one which requires less ingredients since I'm relying on what's left in my dorm fridge - soybean paste cabbage stew! It's easy to prepare and takes only about 15 mins~

Ingredients (1 pax):

✧ napa cabbage

✧ beef (seasoned with salt)

✧ 500ml water or anchovy stock

✧ 3 cloves garlic, minced

✧ 2 TBsp korean soy bean paste

✧ 2 stalk green onions

Steps:

1. Sauté garlic and green onions with beef till brown

2. Pour in the water / stock

3. Use a sieve (optional - gets rid of the pieces of beans in the paste) to allow it to dissolve in the water/stock

4. Add in the napa cabbage and let simmer for at least 5 mins

#recipes #easyrecipe #homecooking #homecafe #dormcooking #simplerecipe #sgfoodie #doenjangjjigae