My Fall At Home Iced Coffee Recipe

I already had most of the ingredients for this, but if this is your first time making it the total for everything is around $40.00.

You can make up to 85 cups of iced coffee with one jar of the Nescafé Ice Roast. (Per the label) So it definitely will save you money in the long run if you buy iced coffee everyday like me.

This recipe taste super close to what I get from most coffee shops ☕️ 🍁 and is perfect for the fall weather.

Instructions:

1. Get a cup and drizzle it with caramel and dulce con leche.

2. Add one full scoop of ice roast and mix with 2 inches of water + 2 pumps of vanilla syrup.

3. Add ice, then milk of choice. I used vanilla almond.

4. Add creamer (Italian sweet cream creamer)

5. Top off with whip

6. Crumble a biscoff cookie on top and add more drizzle.

ENJOY!

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