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Presenting you two delightful scallop toast ideas!
For this recipe, I used cooked scallops. Check out this post for the tips! ๐
๐ถ๏ธ Red Pesto and Scallops:
- Ingredients:
- Red pesto (I used store-bought)
- Cooked scallops
- Salt and pepper
๐ฅAvocado and Scallops:
- Ingredients:
- Avocado mixed with lemon juice, salt, and pepper
- Toast
- Scallops
Spread the seasoned avocado on the toast, then delicately place the cooked scallops on top. Sprinkle a bit more salt and pepper for that extra touch.
Personally, I loved the avocado one. What's your favorite? Feel free to share in the comments below!
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