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The omelette egg roll seems difficult to make but actually it’s simple!
It’s quick, beautiful, delicious and calls for only a few ingredients.
Let’s start!
Ingredients: 4eggs, salt, milk, mix vege, cheese(optional)
Steps:
1. First, crack the eggs into a mixing bowl and add in salt and milk, whisk until combined.
2. Boil some vege for preparation.
3. Add in mix vege and stir until combined.
4. Cut the cheese into small slices.
5. Lightly grease a frying pan with vegetable oil, then pour in 1/3 egg mixture and over low heat cook it over until half done.
6. Place 2 slices of cheese and roll up the omelette.
7. Roll half way up of the omelette when it’s half done.
8. Repeat the same steps and finally roll all the way up.
9. Cut into small-bite pieces and it’s done!
It’s quick and easy. Everyone can make it, and everyone likes it😋