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Shrimp & Broccoli Stir Fry 馃崵馃ウ
Try this next week for an easy weeknight dinner and it win not disappoint! 馃い
馃懇馃徎鈥嶐煃矷NGREDIENTS:
2 lbs raw shrimp
1 tbsp sesame oil
Garlic salt to taste (about 1 tsp)
Onion powder to taste (about 1 tsp)
Red pepper flakes, to taste (about 1/2 tsp)
2 cups cooked rice
1/2 yellow onion, finely diced
12 oz broccoli florets, chopped
1-2 tsp ginger, minced
2 tsp garlic, minced
4 large eggs
Sauce:
1/2 cup coconut aminos
3 tbsp rice vinegar
1 tbsp sesame oil
Sesame seeds, to taste
馃懇馃徎鈥嶐煃矷NSTRUCTIONS:
1. Mix all of the ingredients together for the sauce. Set aside.
2. Heat up a large wok over medium high heat with 1/2 tbsp sesame oil. Add the shrimp. Season to taste. Cook & set aside on a plate.
3. Add another 1/2 tbsp sesame seed oil to the wok.
4. Saut茅 the rice, broccoli, garlic and onion. Move the rice towards the outside of your wok. Pour the 4 eggs in the divot you created. Cook until scrambled and then mix in with the stir fry.
5. Add shrimp back in & pour your sauce in. Enjoy!
Makes 6 servings.
Macros Per Serving:
350 cals
9g fat
24g carbs
39g protein
Gluten Free | Dairy Free | Soy Free | High Protein
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