Crispy chicken Thai salad recipe 💫

This is another quick and easy recipe that I make when I’m feeling lazy after a long day at work, but I still want something tasty 😋. It’s not authentic, but this is my version of a Thai salad 🥗

Ingredient

* Green cabbage

* Red cabbage

* Carrots

* Green onion

* Cilantro

* Limes

* Peanuts

* Tortilla strips

* Peanut butter

* Rice vinegar

* Soy sauce

* Brown sugar

* Garlic clove

* Ginger

* Warm water

* Chicken breast

Peanut sauce

* 1 cup of peanut butter

* Minced ginger

* 3 small Minced garlic cloves

* 1 tablespoons soy sauce

* 1 tablespoons rice vinegar

* 1/4 cup brown sugar ( or to taste)

* 1 tablespoon maple syrup

* 2 fresh squeezed limes

* Warm water to thin out the peanut butter

After cleaning my chicken, I sliced my chicken breast in half and pounded them out flat.

Next, I seasoned both sides and dipped my chicken breast into my seasoned flour and then into my egg mixture and then into my panko bread crumbs and fried my chicken for 3-5 mins per side. ( pending on the thickness.

Lastly, you’re going to thinly chop up your red cabbage, green cabbage , cilantro , carrots and peanuts for topping to assemble your salad.

Enjoy 😊 !

#chickensaladrecipe #thaifood #dinnerideas #ChefTable

#chicken