Viral Two Ingredient Mini Bagels

We are going to be honest, this was our first time making bagels. And these are not just any bagels … they are mini, they are gluten free, and they only consist of two ingredients!! (minus the toppings) Aren’t they just the cutest?!

G L U T E N . F R E E . M I N I . B A G E L S 

INGREDIENTS : 

2 C almond flour, sifted 

1 C greek yogurt 

1 egg, for egg wash 

everything bagel seasoning, for topping 

METHOD : 

Preheat the oven to 375 degrees, and line a baking sheet with parchment paper. 

In a large bowl add almond flour and greek yogurt. Mix until ingredients are thoroughly combined; kneading for around three minutes. 

Roll the dough into a ball and cut into six even sections. Form each section into a bagel shape with a hole in the middle. Brush each bagel with egg wash and top with everything bagel seasoning. 

Bake in the oven for 20 - 25 minutes. Once removed and slightly cooled, but each bagel in half and add your favorite spread. Buon Appetito! 

*We had to add an additional dusting of almond flour because our dough was too wet.

*This recipe is from @lindsay.keosayian

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