- roasted pumpkin seed recipe -

Decided to make these because I didn’t want to waste scraps and they are YUMMY! It’s the perfect little sweet snack to kick you into the “autumn” vibes

1. Take fresh pumpkin seeds, line them on a towel, and use another towel to pat dry.

2. Preheat oven to 300°F and line a baking sheet w/ parchment paper.

3. In bowl, mix 2 teaspoons per cup of pumpkin seeds until seeds are coated.

4. Mix in your spices. Get creative with it!

4a. The pre-mixed popcorn flavoring is a good one, but any combination of spices can be used to make the desired taste (can be sweet, salty, spicy)

4b. I honestly eyeballed mine when mixing and ended up sprinkling more brown sugar and cinnamon than recommended.

5. Line seeds on the parchment paper baking sheet.

6. Cook for 20-30 minutes, or until golden brown

I hope you enjoy because I know I sure have!

#recipe #pumpkinseed #roastedpumpkinseed #fallvibes #fallrecipeideas #autumnrecipe #pumpkinrecipes #fallactivity