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Cheesy Taco sticks are SO easy and absolutely delicious! I LOVE making these for dinner or even a quick snack or appetizer. Here's my easy dinner recipe below. @Lemon8 Food
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CHEESY TACO STICKS
1. Cook 1 pound taco meat w/ taco seasoning
2. Roll out 1 tube Pillsbury pizza dough and cut it in half lengthwise, then cut across 4 times to create eight rectangular squares of dough.
3. Place tablespoon of taco meat and a half stick of cheddar cheese on each.
4. Fold in the top and bottom of the dough, then fold together like a burrito.
5. Bake in the oven at 400°F for 10-12 minutes. Be careful not to burn the bottoms.
6. Serve with salsa, sour cream, or guacamole.
Enjoy, 🩷 Melissa
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