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Do you like omelettes? They are one of my favorite breakfasts and actually really easy to make at home! Here’s how:
👉sauté diced veggies (I used onion and asparagus here) in a pan with olive oil. Season to taste. Remove veggies from pan.
👉whisk 2 eggs, 1 tablespoon milk, & seasonings to taste in a bowl
👉generously spray nonstick pan with nonstick spray and then turn heat down LOW
👉make sure the pan isn’t very hot then add whisked eggs to pan and wait 5-7 minutes for egg to set. Don’t move it around. Just wait! Patience is key!
👉when egg is almost set, it should slide around the pan easily in one sheet. Add shredded cheese, cooked veggies, cooked bacon, & fresh spinach. Let cook for a couple more minutes on super low heat.
👉carefully fold in half. Serve and enjoy!