Beco: A Hidden Gem of Authentic South American

Today, I'll share a top-rated restaurant that I stumbled upon on the map. It's located in Williamsburg. I really enjoy trying out lesser-known yet authentic exotic cuisines. This place is truly a hidden gem. The decor is rustic and cozy, resembling a small family restaurant on the streets of South America. The green door frames, colorful posters, and softly sketched pencil drawings create a nostalgic ambiance. They have a wide variety of South American soft drinks on display. The staff, with their Spanish accents, radiate a warm and sunny demeanor.

Feijoda: It's labeled as the "national dish of Brazil" on the menu. My absolute favorite is the unassuming black bean stew. The broth is thick, rich, and poured into vintage enamel mugs. The beans are so tender and blend harmoniously with the soup. The braised pork has a melt-in-your-mouth texture, adding a simple and delicious touch. It's a perfect companion to rice. The sprinkling of green vegetables on top is called Farofa, a distinctive Brazilian seasoning. It's made from roasted and ground plant roots, giving it a slightly salty and nutty texture, enhancing the crispiness of the dish, similar to crushed nuts, and adding a fragrant touch like seasoned salt does to meats.

Mango and Passion Fruit Juice: It's delicious without being overly sweet. At the bottom, you'll find abundant chunks of pineapple. The refreshing hint of mint makes it a perfect summer beverage with a delightful appearance.

Bauru: It seems like this dish is also highly recommended. I'll try it next time. According to reviews, it's an authentic Brazilian dish, a beef sandwich. I'm excited to give it a try.

Name: Beco

Address: 45 Richardson St, Brooklyn, NY 11211, USA

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