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@nuagesg is yet another under-rated cafe specialising in french pastry with instagramable feature wall. 🥐🥖🍞
• 𝐇𝐚𝐳𝐞𝐥𝐧𝐮𝐭 𝐂𝐡𝐨𝐜 𝐅𝐞𝐮𝐢𝐥𝐥𝐞𝐭𝐭𝐞 ($𝟔.𝟗+) 🌟
NGL chose this solely because it looked too pretty not to get 🤣 The feuillette was flaky with melty and rich chocolate fillings on the inside. Glad that it's not on the sweet side though it was a little dry.
• 𝐓𝐚𝐫𝐨 𝐏𝐨𝐦 𝐏𝐨𝐦 ($𝟔.𝟗+) 🌟
I call this the stuffed circular croissant. The hype seems to have died down but it's taro so I cannot miss out on this. The croissant was surprisingly crispy and I like how you can still taste the butteriness amidst the taro-coconut fillings.
• 𝐎𝐤𝐨𝐧𝐨𝐦𝐢𝐲𝐚𝐤𝐢 𝐅𝐨𝐜𝐚𝐜𝐜𝐢𝐚 ($𝟔.𝟐+) 🌟
If you like takoyaki, you'll like this. It's has all the essentials - bonito flake, dark sauce and mayo except the octopus was replaced with sausage. The flavours was strong and all the ingredients came together nicely with the soft and dense focaccia.
• 𝐌𝐨𝐜𝐡𝐚 ($𝟓+)
Rich cocoa taste that balances off the strong coffee. It's on the bitter end if I remember correctly.
💬 TLDR: Very chill cafe to hangout with one of the better pastries we have had. Definitely worth adding this to your list of cafes to visit!
📍Nuage Patisserie & Boulangerie
47 Kampong Bahru Rd, Singapore 169361
⏳️Operating hours:
Closed on Wed
Mon, Tues, Thurs, Fri | 11am-6pm
Sat & Sun | 10am-5pm
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