HIDDEN GEM THAT SELLS GOOD QUALITY JAPANESE FOOD

Daiyusan serves good food at a wallet-friendly price tag without compromising on the quality.

They source their fresh ingredients from local markets, ensuring only top-graded ingredients are used no matter what time of the year, making sure you are eating the BEST of the season.

Not only does Daiyusan have an extensive menu of Donburi and Udon, they also offer sashimi platters that are completely customizable.

Begin your meal with our highly-raved hot dish, their 𝗕𝗲𝗲𝗳 𝗪𝗶𝗻𝗲 𝗦𝗵𝗼𝗿𝘁 𝗥𝗶𝗯𝘀 🥩 ($𝟯𝟵.𝟵𝟬) is so meltingly juicy and tender. It is glazed in a perfectly balanced sauce that tastes deeply of wine and beef.

𝗖𝗵𝗮𝘄𝗮𝗻𝗺𝘂𝘀𝗵𝗶 𝗼𝗳 𝘁𝗵𝗲 𝗱𝗮𝘆 🍳 ($𝟳.𝟵𝟬) was their Unagi with Ikura. Unlike the usual teacup steamed egg, Chawanmushi is an ever changing speciality based on Chef’s daily mood. You will never know what they will be serving.

Their donburi price starts from $12.90, all their Japanese rice is flavored with truffle. I had their 𝗞𝗮𝗶𝘀𝗼𝗻 𝗗𝗼𝗻 🍣 ($𝟯𝟵.𝟵𝟬) which consists of THICK SLICES OF salmon belly, maguro akami, hotate, akaebi and shimeji fish. VALUE FOR MONEY!

𝗔𝗴𝗲𝗱 𝗦𝘂𝘀𝗵𝗶 & 𝗦𝗮𝘀𝗵𝗶𝗺𝗶 𝗣𝗹𝗮𝘁𝘁𝗲𝗿 🍣 ($𝟱𝟬-$𝟭𝟬𝟬+) is so THICC & FRESH! If you come here, this is 1 of the many items that you must order. The sashimi covers every corner of the rice, there’s also wasabi in it in case you didn’t know. The amount of wasabi put into the sushi is just the right amount.

THE FOOD HERE IS WORTH EVERY PENNY!

🚛 𝗙𝗿𝗲𝗲 𝗶𝘀𝗹𝗮𝗻𝗱𝘄𝗶𝗱𝗲 𝗱𝗲𝗹𝗶𝘃𝗲𝗿𝘆 𝗳𝗼𝗿 $𝟭𝟬𝟬 & 𝗮𝗯𝗼𝘃𝗲

💻 𝗵𝘁𝘁𝗽𝘀://𝗱𝗮𝗶𝘆𝘂𝘀𝗮𝗻.𝗰𝗼𝗺/

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𝟓𝟓 𝐊𝐢𝐦 𝐂𝐡𝐮𝐚𝐧 𝐃𝐫𝐢𝐯𝐞, 𝟎𝟐-𝟎𝟑, 𝐒𝐢𝐧𝐠𝐚𝐩𝐨𝐫𝐞 𝟓𝟑𝟕𝟎𝟗𝟖

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