Cook with vee 🫶👩🏻‍🦰✨

Birria de Res/ Beef Ingredients

20- Cups of Water

2-Pounds of Beef Bone

5-Pounds of Chuck Roast (Diezmillo en troso or Chuck Steak)

1-Large Onion or 2-Medium

1-Whole Garlic

10-Medium Bay Leaves

10-Carrots ( add half the carrots first. This will help enhance the broth flavor. The carrots were my mother's special ingredient our family's Lil secret, and you will not see carrots in Birria sold at restaurants. Trust me you want to try)

10-Guajillo Chiles or California/ New Mexico

3- Tablespoons Chicken Boullion

1-Tablespoon Salt

#recipeideas #birria #cookwithme #cookwithlemon8 Redlands