✨Healthy girl dessert (DF cupcakes) 🧁

✨20 MINUTE MINI-CUPCAKES 🧁

I promise you’re going to want like, save, and share this INCREDIBLE SOFT & FLUFFY 20 minute GLUTEN & DAIRY FREE dessert.

🧁If you’re anything like me and love a delicious dessert after dinner, look no further because this recipe will certainly satisfy your cravings!

🧁Why you’ll love this dessert? It’s completely dairy-free and refined sugar-free! Super fluffy and absolutely delicious! This cupcake a naturally vanilla flavor that is not too sweet!

🧁What are your favorite cupcake toppings?🧁

🧁Recipe:

1 cup of almond flour (I used Nature Eats because it already contains thickeners such as xanthum gum)

1 tsp baking powder

1 tsp pink salt

1/3 cup of plant-based yogurt (I used @cocojune_organic )

1 tsp vanilla extract

3/4 cup of almond milk (I used @threetreesfoods )

🧁Directions:

Combine all ingredients until and bake at 350 for 15-20 minutes or until lightly golden brown at the surface. I used a mini-cupcake tin to create a variety of cupcake options.

🧁Toppings:

Frozen fruit used: Raspberry, strawberry and blueberries. This provides a natural sweetness without adding ANY sugar!

⭐️ Follow me @Liz Aguirre for more ⭐️

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